About us

SPRIM FOOD is the brand of SPRIM HEALTH GROUP, formed by a multidisciplinary team of experts in Food Science, Nutrition, Marketing, Health, Sustainability, Food Tech, Food Safety, Digital Strategy, Environment, Regulatory Advice and Content.

LET'S MEET

We provide

From strategy to implementation, we develop tailored programmes so that food brands can conquer the health and wellbeing market.

Strategic Vision

Food Science

Marketing and Communication

  • Detection of trends and opportunities
  • Digital transformation and innovation
  • Development and optimisation of ranges and products
  • Open and disruptive innovation
  • Internationalisation strategy
  • Strategic Marketing
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  • Nutrition and Health
  • Food Tech
  • Food Safety
  • Sustainability and Environment
  • Gastro Tech
  • Regulatory Advice
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  • Omnichannel campaigns
  • Food content
  • Influencers and opinion leaders
  • PR 360
  • Digital Marketing
  • Crisis prevention and management
  • Events and field marketing
  • Design studio
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Strategic Vision

  • Detection of trends and opportunities
  • Digital transformation and innovation
  • Development and optimisation of ranges and products
  • Open and disruptive innovation
  • Internationalisation strategy
  • Strategic Marketing
LEARN MORE

Food Science

  • Nutrition and Health
  • Food Tech
  • Food Safety
  • Sustainability and Environment
  • Gastro Tech
  • Regulatory Advice
LEARN MORE

Marketing and Communication

  • Omnichannel campaigns
  • Food content
  • Influencers and opinion leaders
  • PR 360
  • Digital Marketing
  • Crisis prevention and management
  • Events and field marketing
  • Design studio
LEARN MORE

News & Insights

BALANCING TRENDS IN FOOD PRODUCTS. Development with nutritional value

Food products development is innovating to cater to the needs of consumers, and though many of these trends have a clear focus on sustainability and health, some lack a focus on guaranteeing nutritional value...

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NUTRISCORE AND OTHER NUTRITIONAL LABELLING SYSTEMS: Advantages and disadvantages

As consumers’ purchasing habits continue to steer away from the traditional face-to-face purchasing experience, nutritional labelling systems act as a means of communication to...

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HOW BIG DATA PLAYS A ROLE IN FOOD SAFETY. Detecting alerts, monitoring environments and anticipating needs

Insights from big data are revolutionizing food safety in our globalizing and interconnected world. Heavy amounts of data have been extracted to provide insights that have transformed the...

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Discover our ecosystem

Contract Research

Incubation / acceleration

Big Data AI Solutions

Labeling & Compliance

Nutrition

Distribution